When you cook the way we do at The Fruited Plain, people take notice. From the day we opened our doors at our original location in Pine Brook, our customers have had a lot to say about us, as has the press.

Click on the headlines below to read the press reviews.  To see what our customers have had to say about our food and events, see our Testimonials page.



REVIEWS

“Turkey to-go: Have your Thanksgiving dinner catered”

(Daily Record, November 12, 2014)

“Off The Beaten Path”

(NJ My Way, March 3, 2010)

“Life Is A Cabernet”

(Park Place Magazine, December 11, 2008)

“Feels Like Home: Winter Dishes Reflect Childhood Wishes And Comfort At The Table”

(Star Ledger, March 5, 2008)

“Flavor Stays On Palate From Best Samplings Of 2004”

(Star Ledger, December 29, 2004)

“Truth In Gourmet Advertising In Pine Brook”

(Star Ledger, March 10, 2004)

EVENTS


“Chili For Charity”

(fundraise for the Community FoodBank Of New Jersey, MyVeronaNJ.com, March 14, 2010)

“Men Of Montville”

(fundraiser for the Montville Township Women’s Club, Star Ledger, November 18, 2008)